|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
 ISBN  9780714871165
Autor  DANIEL YOUNG
Editorial  PHAIDON
Condicion  Nuevo
Over 1 000 food experts and aficionados from around the world reveal their insider tips on finding a perfect slice of pizza From the publishers of the bestselling Where Chefs Eat comes the next food-guide sensation on the most popular dish - pizza! The world over people want the inside scoop on where to get that ultimate slice of pizza. With quotes from chefs critics and industry experts readers will learn about secret ingredients special sauces and the quest for the perfect crust. The guide includes detailed city maps reviews key information and honest comments from the people you d expect to know. Featuring more than 1 700 world-wide pizzerias parlours and pizza joints listed. All you need to know - where to go when to go and what to order.
CBU de la Cuenta Bancaria
0170326720000030521539
Paso a paso, como comprar?
Paso 1:
Paso 2:
Paso 3:
Paso 4:
Paso 5:
CVU de Cuenta
0000003100017750049902
Alias
borges1975.libros
Paso a paso, como comprar?
Paso 1:
Paso 2:
Paso 3:
Paso 4:
Paso 5:
PayPal Wallet
55532215211515-255221
Paso a paso, como comprar?
Paso 1:
Paso 2:
Paso 3:
Paso 4:
Paso 5: